off the grid: favorites, part II

food trucks being popular is the greatest thing.

i could not be happier about it. i don't know

when they became so trendy, but i'm all

about it. some of the best food we've had

is from food trucks, especially at off the grid.

i've never once been disappointed in a meal 

here, so that's saying something. today i have 

two AMAZING new favorites we discovered 

recently..it was one of the best nights of eating 

we've had in a while! i love off the grid because

where else can you go and get a lobster roll

and creme brulee, and be blown away by both?

today we present...

the lobsta truck & the creme brulee cart!

^^ H E A V E N. honestly one bite of this,

and you're sold. even this picture, i want

to eat it! the butter sauce, the freshness

of the lobster, the bun, it is a masterpiece.

warning: it is smaller than you'll expect,

but fills you up and each bite is heavenly

so just eat it slow and enjoy!! worth it.

**the clam chowder was also GREAT and
really fresh. i'd recommend it on the side
of the roll if you're feeling extra hungry!

/////

as for dessert:

if you ever see the creme brulee cart,
RUN directly TOWARDS it and get 
one immediately. i am not joking.
i like creme brulee, but i've never
had it like this. SO creamy, so light,
and i love the special seasonal flavors.
basic is great of course, but try to branch
out and try a special one like "apple pie
creme brulee" or "s'mores." these flavors may
 sound different, but they are done just right.

food truck lovers!
give me your favorites,
in SF and elsewhere!

+ see more off the grid favorites here.
xo